Why it's in the guide
A beautifully restored Victorian pub on All Saints Road that opened in its current form in 2022 and quickly became one of Notting Hill's most talked-about dining pubs. MICHELIN Bib Gourmand. Elevated classic British fare: rib of beef, lobster pie, fresh oysters, locally brewed beer. Airy interiors with high ceilings, big windows, and a relaxed neighbourhood feel. The Sunday roast is exceptional.
Order the lobster and monkfish pie for two: the lobster head gravy is the whole point.
Worth a visit?
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